


I finally managed to get a relatively bubble-free mani out of Bog Dweller!
* Base: LynB Designs B-Smooth x3
* Lacquer: BKL Bog Dweller x2
* Topcoat: BKL I’m Fast. I’m Very Fast
* Cheese prop: Tillamook Creamery Mexican 4-Cheese Farmstyle Shreds
I “de-magnetized” the first coat of Bog Dweller by holding my finger against the side of my horseshoe magnet. This got rid of all the brushstrokes in the first coat. I let the first coat dry for about 10 minutes and then added a very thick 2nd coat, making sure plenty of polish got all the way to the edges. Wiped off my brush and then went back and evened out the brushstrokes before magnetizing with the spinning horseshoe magnet. I let the 2nd coat get touch-dry before I added the QDTC.
by DangerousPraline41
2 Comments
And I’m now seeing that this cheese is BEYOND expired 🤣
no clue what the cheese trend is about but i want this polish SO BAD